Internationally acclaimed chef Andrew Fielke will create unique cuisine using Australian native ingredients.
Complementing this delicious array of food will be Wines by Geoff Hardy, made with hand-selected, premium fruit grown on sustainably managed vineyards in South Australia. To celebrate Geoff’s mother’s 90th birthday, Wines by Geoff Hardy will be releasing a limited edition Barbara Hardy Shiraz 2016 from McLaren Vale.
Want to know more? Click on the photo to take you to the official website.